The Field 2.0
The Field 2.0
The Field 2.0 was designed as the workhorse of the Outdoor Series blades. With everyday use in mind, its small size allows for comfort while carry all day, with the capability to handle almost any task. The edge is designed with a 2.75” straight for fine work, and a razor sharp 1.75” radius to the tip for traditional blade work. This blade is the perfect companion for the Field 1.0 blade. With its KG Gunkote finish, it provides excellent abrasion, chemical and impact resistance. The coating is guaranteed not to Chip Flake, Peel or Rust Creep. The blade shape allows for much more steel mass behind the edge which translates to a longer sharpening life and edge impact resistance. We’ve added a perfect 90-degree spine from the tip all the way to the thumb jimping, to allow for more surface area for hammering and ferro rod sparking. Every handle is lined with a polished copper accent and our proprietary Dynamic Fluting™ texture.
We have spent the last 3 years developing a multi axial dynamic texturing pattern to allow for smooth ergonomics in the hand, as well as grip when operating in wet environments. This handle design forces proper grip mechanics and concentrates all the pressure onto the apex of the blade edge. We set out to conquer the age-old task of offering comfort AND grip, and we have finally nailed it. With a precision cut ¼” radius on each flute, and spiral rifling from end to end, each groove flows perfectly with the hand’s natural positioning.
Every Field 2.0 includes a genuine Hermann Oak 9 oz saddle leather sheath dyed in Bison Brown with our signature textured grain pattern. Each sheath is set with black brass eyelets in our signature Toor Knives hole pattern to allow for mounting of any of our available sheath mounts.
Overall length 8.75”
Blade length 4.5”
Handle length: 4.25”
Thickness: precision ground .1875”
Steel CPM 154
Hardness 59-61 rockwell
Handle Material: Walnut- Dynamic Fluting™
Liner: .035” Copper
Sheath: Genuine Hermon Oak 9oz saddle leather
Sheath Color: Bison Brown